I don't cook any more because all six of my children are out of the home and on their own.
They are raising their children and doing well, Thanks to the Lord!
I still enjoy baking though. I send many days here in my new tea salon, baking treats for my teas guest, that come to visit. It also helps to keep the studio warn on a cold winter's day..
Crescent rolls filled with plum preserves and Pumpkin butter. Garnished with beautiful ripe black grapes.
I love sitting in the dinning room, enjoying tea and feeling and smelling the goodies in the oven. Reminds me of my childhood days.